Guangzhou,as the famous culinary capital of China, is known for its rich and diverse food culture. When traveling to Guangzhou, there are some classic cuisines that you should never miss:

1. Morning tea (Cantonese dim sum)

Canton style morning tea is the representative dining culture of Guangzhou, and savoring it is a must-do for almost everyone who comes to Guangzhou. Common dim sum includes:

Shrimp Dumplings: Fresh shrimp wrapped in a transparent thin skin with a tender texture.

Shao mai: steamed dim sum with pork and shrimp as the main fillings.

Vermicelli: thin skin made of rice paste, wrapped with various fillings, such as fresh shrimp and barbecued pork, etc., and topped with soy sauce on the outside.

2. Roasted meat

Guangzhou's barbecued pork also has a great reputation, and a few of the classics include:

Barbecued Pork: sweet honey sauce and aromatic pancetta with a crispy outside and tender inside.

Roast goose: with crispy skin and tender meat, it is one of the representatives of Guangzhou's barbecue.

White cut chicken: tender chicken, often served with ginger, scallion and soy sauce.

3. Cantonese Seafood

Guangzhou is located in the Pearl River Delta, where seafood is abundant and fresh. Common seafood dishes include:

Steamed Grouper: the simplest method of steaming to preserve the original flavor of the fish.

Steamed Shrimp with Garlic: Shrimp with fresh meat and rich flavor of garlic.

Oysters: fresh oysters with smooth and tender flavor.

4. Stews

There are many types of stews in Guangzhou, made with traditional herbs and pork bones in a delicious and nourishing soup, common ones include:

Stewed Chicken with American Ginseng: nourishing and nourishing soup for health care.

Lotus seed and pork bone soup: sweet and refreshing, suitable for hot weather.

5.Guangzhou Snacks

Guangzhou's snacks are also very delicious, like:

Boat congee: a traditional Cantonese congee that usually contains a variety of ingredients, such as sliced fish, peanuts, and lean meat, and is rich in flavor.

Double Peeled Milk: a dessert, made with milk and sugar, smooth and sweet.

6. Sugar water

Guangzhou is famous for its sugar water desserts, common ones are:

Red bean paste: moderately sweet with a strong bean flavor.

Almond Tea: The rich almond flavor and sweet taste make it one of the popular desserts.

When traveling in Guangzhou, trying the local cuisine will allow you to better experience the city's unique culture and flavors. Don't forget to visit local teahouses, barbecue restaurants, seafood markets and other places to experience the authentic Guangzhou flavors.