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Must-try food when traveling to Shanxi

When you travel to Shanxi, you must taste the rich and varied cuisine, each of which contains the unique cultural heritage and flavor of Shanxi. The following are some of the must-try Shanxi cuisines:


1. Knife-shaved Noodles

Characteristics: As a representative of Shanxi noodles, knife-shaved noodles are famous for its unique production process and taste. The noodles are smooth on the outside and tender on the inside, soft but not sticky, with special pork broth and various spices, the flavor is delicious and the aftertaste is endless.

Reason: To experience the essence of Shanxi noodle culture and the skill of the noodle peeler.


2. Pingyao Beef

Features: Pingyao Beef is famous for its unique marinating process and taste. The beef has a tender and juicy texture with a mellow flavor.

Reason: To savor the authentic Shanxi beef and learn about the history and culture of the ancient city of Pingyao.


3. Wantuo

Characteristics: Wantuo is a specialty snack made of buckwheat noodles, shaped like cat ears, with a smooth and sinewy texture. Drizzled with special chili oil, sesame sauce and other seasonings, it is spicy and delicious.

Reason: Feel the unique flavor of traditional Shanxi snacks and enjoy the variety of tastes of food.


4. Over-oiled Pork

Characteristics: Pork in oil is a traditional dish of Shanxi, which is made of pork loin as the main material, after marinating and deep-frying. The meat is tender and juicy, crispy on the outside and tender on the inside, and it is even more delicious with vinegar flavor.

Reason: To experience the deliciousness of Shanxi home cooking, and feel the unique flavor of over-fried meat.


5. Meng Feng Cake

Characteristics: Meng Feng Cake is a traditional Shanxi famous food, brownish yellow in color, with sesame sprinkled on the surface, which is fragrant, crispy, sweet and soft.

Reason: Taste the long history of Meng Feng cake, feel its unique sweet taste.


6. Bulanzi

Characteristics: Bulanzi is a kind of Shanxi specialty pasta, made of potato as the main ingredient. It is soft and flavorful, and can be used as a staple food as well as a snack.

Reason: Try Shanxi's unique noodle dish and savor the unique flavor of Bulanzi.


7. Deep Fried Cake

Characteristics: Deep-fried oil cake is one of the traditional snacks in Shanxi, which is characterized by its golden and crispy outer skin and sweet and soft inner filling.

Reason: Taste the traditional snacks of Shanxi and enjoy the delicious enjoyment of fried oil cake.


These delicacies not only represent the food culture of Shanxi, but also the crystallization of the wisdom and hard work of Shanxi people. When traveling in Shanxi, why not taste these delicacies yourself and feel the unique charm of Shanxi?


Must-try food when traveling to Shanxi

When you travel to Shanxi, you must taste the rich and varied cuisine, each of which contains the unique cultural heritage and flavor of Shanxi. The following are some of the must-try Shanxi cuisines:


1. Knife-shaved Noodles

Characteristics: As a representative of Shanxi noodles, knife-shaved noodles are famous for its unique production process and taste. The noodles are smooth on the outside and tender on the inside, soft but not sticky, with special pork broth and various spices, the flavor is delicious and the aftertaste is endless.

Reason: To experience the essence of Shanxi noodle culture and the skill of the noodle peeler.


2. Pingyao Beef

Features: Pingyao Beef is famous for its unique marinating process and taste. The beef has a tender and juicy texture with a mellow flavor.

Reason: To savor the authentic Shanxi beef and learn about the history and culture of the ancient city of Pingyao.


3. Wantuo

Characteristics: Wantuo is a specialty snack made of buckwheat noodles, shaped like cat ears, with a smooth and sinewy texture. Drizzled with special chili oil, sesame sauce and other seasonings, it is spicy and delicious.

Reason: Feel the unique flavor of traditional Shanxi snacks and enjoy the variety of tastes of food.


4. Over-oiled Pork

Characteristics: Pork in oil is a traditional dish of Shanxi, which is made of pork loin as the main material, after marinating and deep-frying. The meat is tender and juicy, crispy on the outside and tender on the inside, and it is even more delicious with vinegar flavor.

Reason: To experience the deliciousness of Shanxi home cooking, and feel the unique flavor of over-fried meat.


5. Meng Feng Cake

Characteristics: Meng Feng Cake is a traditional Shanxi famous food, brownish yellow in color, with sesame sprinkled on the surface, which is fragrant, crispy, sweet and soft.

Reason: Taste the long history of Meng Feng cake, feel its unique sweet taste.


6. Bulanzi

Characteristics: Bulanzi is a kind of Shanxi specialty pasta, made of potato as the main ingredient. It is soft and flavorful, and can be used as a staple food as well as a snack.

Reason: Try Shanxi's unique noodle dish and savor the unique flavor of Bulanzi.


7. Deep Fried Cake

Characteristics: Deep-fried oil cake is one of the traditional snacks in Shanxi, which is characterized by its golden and crispy outer skin and sweet and soft inner filling.

Reason: Taste the traditional snacks of Shanxi and enjoy the delicious enjoyment of fried oil cake.


These delicacies not only represent the food culture of Shanxi, but also the crystallization of the wisdom and hard work of Shanxi people. When traveling in Shanxi, why not taste these delicacies yourself and feel the unique charm of Shanxi?